Emploi Hôtellerie - Restauration - Morocco
Offres d’emploi Hôtellerie/Métiers de la restauration: informations clefs
Cette fonction est caractérisée par la diversité de ses métiers : agent de réservation concierge, directeur d'hôtel, yield manager, directeur de centre de vacances, chef cuisinier,…Elle est accessible à tous les niveaux de formation. En effet, on y retrouve des profils très variés, allant du...
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Receptionist Male | Marrakech (Morocco)
3Publication : From 15/09/2026 to 15/11/2026 | Proposed positions: 1
Es Saadi Marrakech Resort is looking for a Receptionist (M/F) for its 5-star establishment in Marrakech. Your duties include managing arrivals/departures, customer reception, and service coordination. Profile sought: Bachelor's degree in Hotel/Restaurant management, 1-3 years of experience, excellent interpersonal and language skills (French/English required).
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Junior (1 to 3 years)
- Level of study required : Bachelor (BA, BSc)
- Type of contract proposed : Permanent contract - Télétravail : No
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General Controller - WIFAQ Club | Rabat (Morocco)
3Publication : From 15/09/2026 to 15/11/2026 | Proposed positions: 1
Madaëf Sports & Events is looking for a General Controller for the WIFAQ Club. This position involves budget management, setting up dashboards, and controlling financial operations and stock. The ideal candidate has a Master's degree and at least 3 years of experience.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Master or PhD minimum
- Type of contract proposed : Permanent contract - Télétravail : No
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General Housekeeper | Casablanca (Morocco)
Publication : From 08/09/2026 to 08/11/2026 | Proposed positions: 1
General Housekeeper wanted in Casablanca to ensure an impeccable and welcoming environment. Your responsibilities will include supervising teams, managing stocks, and maintaining hygiene standards. Bac+2 education and 3-5 years of experience in hospitality or healthcare required.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Mid Level (3 to 5 years) - Senior (5 to 10 years)
- Level of study required : Associate (AA, AS) minimum
- Type of contract proposed : Permanent contract - Télétravail : No
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Restaurant Manager | Casablanca (Morocco)
1Publication : From 02/09/2026 to 02/11/2026 | Proposed positions: 1
Restaurant Manager wanted in Casablanca for a high-end establishment. Your tasks include operational management, team leadership, customer satisfaction, and achieving sales targets. Profile needed: proven experience (3-5 years) in restaurant management, excellent leadership skills, and a service-oriented attitude.
- Sector of activity : Hospitality / Catering
- Position : Hospitality professions
- Experience required : Mid Level (3 to 5 years)
- Level of study required : Bachelor (4 years) minimum
- Type of contract proposed : Permanent contract - Télétravail : No
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Communications Director (H/F) | Casablanca (Morocco)
Publication : From 02/09/2026 to 02/11/2026 | Proposed positions: 1
Communications Director (H/F) wanted by a major group in catering, events, and hospitality. You will define and implement the overall communication strategy, oversee digital and press relations, and manage marketing campaigns. Requires a Bac+5 degree with 7-10 years of experience in communication, ideally in one of the group's business sectors.
- Sector of activity : Communication / Events
- Position : Hospitality professions
- Experience required : Senior (5 to 10 years)
- Level of study required : Bachelor (4 years) minimum
- Type of contract proposed : Permanent contract - Télétravail : No
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Management Controller | Casablanca (Morocco)
7Publication : From 02/09/2026 to 02/11/2026 | Proposed positions: 1
Join a major player in the restaurant industry as a Management Controller (M/F) in Morocco. Your tasks will include budget development, financial results analysis, and reporting. A Master's degree with 3-5 years of experience, strong Excel skills, and ideally experience in restaurants or retail are required.
- Sector of activity : Banking / Finance
- Position : Hospitality professions
- Experience required : Junior (1 to 3 years)
- Level of study required : Bachelor (BA, BSc) minimum
- Type of contract proposed : Permanent contract - Télétravail : No
